Wild Mushroom Risotto with Baby Spinach - Healthy Living

Name: Wild Mushroom Risotto with Baby Spinach - Healthy Living
Ingredients: 2-3 TB olive oil; 1/2 cup finely chopped onion; 2 cloves garlic, minced; 2 cups finely chopped fresh wild mushrooms; 1 cup Arborio rice, rinsed and drained; 5-6 cups warm vegetable broth; 2 Tbsp fresh thyme, minced; Salt; freshly ground black pepper; 2 handfuls baby spinach

healthylivingmarket.com

This scrumptious vegan risotto has an earthy flavor and is well worth the time and effort which risottos require. Using many varieties of fresh wild

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.

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