Delicious Shrimp and Scallop Crepes Recipe
Indulge in a luxurious seafood treat with these delicate crepes filled with succulent shrimp and scallops in a creamy sauce. Perfect for a special dinner party or a romantic date night at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1/2 lb shrimp, peeled and deveined
- 1/2 lb scallops
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1 cup milk
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Crepes (store-bought or homemade)
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