Quick 'N Easy Pepper Steak | Just A Pinch Recipes
Trim fat and bone from meat;cut meat into 4 to 6 serving pieces.Grease large skillet lightly with fat from meat.Brown meat thoroughly on one side;turn and season with 1/4...
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Ingredients
- 1/2 pound(s) sirloin steak,cut into serving size
- 1/2 teaspoon(s) salt
- 2 medium onions,chopped (about 1 cup)
- 1 cup(s) beef broth
- 1 clove(s) clove of garlic,minced
- 2 green peppers,cut into 1 inch pieces
- 2 tablespoon(s) corn starch
- 1/4 cup(s) cold water
- 2 tomatoes, canned and cut up (8 ounce)
- 4 cups of hot cooked rice
- 3 tablespoon(s) soy sauce
- - mushrooms( optional)
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