Aurelius Lamb Chops & Green Chimichurri | Aurelius Fine Olive Oils & Balsamic Vinegars Recipes blog

Ingredients

• 1LB lamb chops
• 3 TBSP Scallion Infused Olive Oil
• 3 TBSP Balsamico Modena
• 1 TBSP Pink Himalayan Salt, fine
• 1 TSP Scallion Infused Olive Oil
• 1 TBSP butter
• 1 scallion
• 2 garlic cloves
• 1/4 CUP Italian parsley
• 1/4 CUP cilantro
• 2 TSP Balsamico Modena
• 1 TSP Pink Himalayan Salt, fine
• 1/4 CUP Scallion Infused Olive Oil
• 1 TSP honey
• 2 ice cubes