Drop Gingerbread Cookies | Just A Pinch Recipes
Preheat oven to 375 degrees. Beat shortening in a large mixing bowl on medium to high for 30 seconds. Add brown sugar, baking soda, ginger, cinnamon, and cloves. Beat till...
Ingredients
- 1 cup(s) vegetable shortening
- 1 1/2 cup(s) dark brown sugar
- 1 1/2 teaspoon(s) baking soda
- 1 1/2 teaspoon(s) ground ginger
- 1 1/2 teaspoon(s) cinnamon
- 1/4 teaspoon(s) cloves
- 1/3 cup(s) molasses
- 2 large eggs
- 1 tablespoon(s) milk
- 3 1/2 cup(s) all-purpose flour
- 1/2 cup(s) raisins
- 1/2 cup(s) chopped walnuts or pecans
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