Three-Layer Chocolate Cake Dessert

Three-Layer Chocolate Cake Dessert

www.finedininglovers.com

“Chocolate cake is, to me, the ultimate Valentine’s Day dessert,” shares Matt Eckfeld. “I prefer to keep the meal light and restrained, so there’s always room t

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.com.

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Cooking tools:

  • Double boiler
  • Stand mixer
  • Cake pan
  • Cooling rack
  • Bread knife
  • Oven
  • Stove
  • Refrigerator
  • Mixing bowl
  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula

Ingredients

  • Sugar: 1 cup
  • Flour: 1/4 cup
  • Cocoa powder: 2 tbsp
  • Baking soda: 1 tsp
  • Baking powder: 1 tsp
  • Canola oil: 3 tbsp
  • Eggs: 2
  • Buttermilk: 1 cup
  • Water: 1 cup
  • Heavy cream: 1 cup
  • Honey: 1 tbsp
  • Milk chocolate: 1 cup
  • Dark chocolate: 1 cup
  • Heavy cream: 3 cups
  • Vanilla paste: 1 tsp

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