Slaw Dogs

Name: Slaw Dogs
Ingredients: 3 tablespoons apple cider vinegar; ½ cup mayonnaise; ¼ teaspoon celery seeds; ½ teaspoon kosher salt; 1 teaspoon dry mustard; ¼ teaspoon freshly ground black pepper; ½ head cabbage, core removed, thinly sliced (about 1 ½ quarts); 1 Pkg 14 oz Hofmann Kielbasa Links (substitute natural casing Hofmann German Franks or Jalapeño Cheddar Franks); 6 buns (your choice); 1-2 tablespoons of butter; Mustard, for serving (choose one of our great flavors—German Style Mustard, Horseradish Mustard, or Traditional Yellow Mustard); A sprinkle of Paprika

hofmannsausage.com

Add the thinly sliced cabbage to the mixture and mix it until it is evenly coated in the dressing. Set aside and lightly refrigerate.

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Ingredients

3 tablespoons apple cider vinegar
½ cup mayonnaise
¼ teaspoon celery seeds
½ teaspoon kosher salt
1 teaspoon dry mustard
¼ teaspoon freshly ground black pepper
½ head cabbage, core removed, thinly sliced (about 1 ½ quarts)
1 Pkg 14 oz Hofmann Kielbasa Links (substitute natural casing Hofmann German Franks or Jalapeño Cheddar Franks)
6 buns (your choice)
1-2 tablespoons of butter
Mustard, for serving (choose one of our great flavors—German Style Mustard, Horseradish Mustard, or Traditional Yellow Mustard)
A sprinkle of Paprika