Hofmann Sausage & Potatoes Skillet

Name: Hofmann Sausage & Potatoes Skillet
Ingredients: 1 tbsp olive oil; 1 lb small red or golden potatoes; 2 tbsp water (microwave) OR 2 cups (stovetop); 2 tbsp brown sugar; 2 tbsp cider vinegar; 1 tbsp dijon or Hofmann German Style (Brown) Mustard; 1-1/2 tsp minced fresh thyme or ½ tsp dried thyme; ¼ tsp black pepper; ½ cup chopped onion; 4 cups fresh baby spinach; 4-5 bacon strips, cooked crispy and crumbled; 3 links of Kielbasa cut into ¼ inch slices (or substitute Hofmann Italian Sausage)

hofmannsausage.com

Cook Hofmann Kielbasa sausage stove top or on grill for about 8 minutes. While Kielbasa is cooking, cut potatoes in halves and cook in water stovetop or

View full recipe on hofmannsausage.com

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Ingredients

1 tbsp olive oil
1 lb small red or golden potatoes
2 tbsp water (microwave) OR 2 cups (stovetop)
2 tbsp brown sugar
2 tbsp cider vinegar
1 tbsp dijon or Hofmann German Style (Brown) Mustard
1-1/2 tsp minced fresh thyme or ½ tsp dried thyme
¼ tsp black pepper
½ cup chopped onion
4 cups fresh baby spinach
4-5 bacon strips, cooked crispy and crumbled
3 links of Kielbasa cut into ¼ inch slices (or substitute Hofmann Italian Sausage)