Slaw Dogs
Add the thinly sliced cabbage to the mixture and mix it until it is evenly coated in the dressing. Set aside and lightly refrigerate.
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Ingredients
- 3 tablespoons apple cider vinegar
- ½ cup mayonnaise
- ¼ teaspoon celery seeds
- ½ teaspoon kosher salt
- 1 teaspoon dry mustard
- ¼ teaspoon freshly ground black pepper
- ½ head cabbage, core removed, thinly sliced (about 1 ½ quarts)
- 1 Pkg 14 oz Hofmann Kielbasa Links (substitute natural casing Hofmann German Franks or Jalapeño Cheddar Franks)
- 6 buns (your choice)
- 1-2 tablespoons of butter
- Mustard, for serving (choose one of our great flavors—German Style Mustard, Horseradish Mustard, or Traditional Yellow Mustard)
- A sprinkle of Paprika
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