Rasam | Times Now
Rasam is a traditional South Indian soup bursting with tangy, spicy, and aromatic flavours. Made with tamarind, spices, and herbs, it’s both comforting and invigorating. This spiced, tangy, and...
Keywords
- Times Now
- Times Now News
- English News
- English News Today
- Today News Headlines
- Latest News
- Latest News Updates
- Today Headlines
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.timesnownews.com.
Ingredients
- 1 tablespoon tamarind
- 1/2 cup warm water
- 1/2 cup tomato
- 2 cups water
- 12 leaves curry leaves
- 2 Pinches asafoetida powder
- 1/2 teaspoon turmeric powder
- 1 teaspoon mustard seeds
- 3 pieces dry red chilli
- 3 tablespoons coriander leaves
- 2 tablespoons oil
- 1 As required salt
- 3 teaspoons cumin seeds
- 2 teaspoons black peppercorns
- 7 cloves garlic
More Like This
Rasam - Pungu’s Kitchen
punguskitchen.com
Rasam Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Rasam - Southeast Asian Recipes - Nyonya Cooking
nyonyacooking.com
Rasam Soup ? Recipe
club.cooking
How to make Tomato Rasam Recipe
slurrp.com
Rasam | Growing Chefs! Ontario
growingchefsontario.ca
Spicy South Indian Rasam - Mr. Cook
mrcook.app
Rasam - Chakra2Go
chakra2go.com