Lemon Risotto with Chicken, Mushrooms and Chives - aninas recipes

Ingredients

• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 medium brown onion (finely chopped)
• 1 teaspoon crushed garlic
• 1 cup dry white wine
• 1,5 cups risotto rice
• 1,5 liter chicken stock
• 1 lemon (juices and zest retained)
• 3 tablespoons butter
• 2 cups sliced chicken tenders (or 2 chicken breasts - cut in strips)
• salt and black pepper (to season)
• pinch chili flakes
• 2 cups chopped mushrooms
• 1/2 cup dried porcini mushrooms (soaked in hot water for 15min)
• 100 gr grated parmesan
• handful finely chopped chives
• season to taste