Chickpea Stir Fry - Mains Recipe
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Ingredients
- 1/8 cup olive or peanut oil
- 1/4 cup low sodium soy sauce
- 1/4 cup water
- 1 1/2 tbsp brown sugar
- 1 tbsp minced fresh ginger
- 1/2 tsp chili garlic sauce
- 1 1/2 tsp cornstarch
- 1 cup chickpeas
- 1 tbsp canola or olive oil
- 2 cloves garlic, chopped
- 3 green onions, cut into 2 inch pieces
- 2 cups small broccoli florets
- 3 oz snow peas
- 3 medium carrots cut into 1/4 inch slices
- 1 red bell pepper thinly sliced
- 1 cup baby corn, drained and cut in half
- 1 8 oz can sliced water chestnuts, drained
- 1 cup lightly packed fresh basil leaves, larger leaves torn in half
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