15 Minute Thai Prawn Curry Recipe | Samsung Food App
A Thai red prawn curry ready in just 15 minutes!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Can opener
- Colander
- Stove
- Mixing bowl
Ingredients
- 1 tablespoon Oil
- 2 Red Chili Pepper
- 1 bunch Scallion
- 1 tablespoon Thai Red Curry Paste
- 2 tablespoons Fresh Cilantro
- 1/4 teaspoon Chili Pepper
- 400 milliliters Coconut Milk
- 1/2 cup Chicken Stock
- 7 ounces King Prawns
- 400 grams Canned Chickpeas
- 50 grams Fresh Baby Spinach
- to taste Fish Sauce
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