St. Louis Style Pizza - Roth Living

Ingredients

• 2 cups (250g) all-purpose flour
• 2 Tablespoons cornstarch, for crispiness
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 Tablespoons olive oil
• ½ cup (120ml) warm water
• 1½ cups pizza sauce
• 4 cups provel or mozzarella cheese
• 1 cup Italian sausage, cooked and crumbled
• 1 cup green bell pepper, diced small
• ½ cup onion, diced small
• 1 cup mushrooms, thinly sliced