Cornbread

Cornbread

twospoonscookbook.com

The Earth's best makers of cornbread are, somehow, the lunch ladies of Austin, Texas. Ida spent years trying to track down a recipe that properly recreated the cornbread of her childhood. Other...

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Ingredients

  • 96g (1/2 cup) vegetable oil
  • 37.5g (1 1/2 Tbsp) sugar
  • 2 eggs
  • 245g (1 cup) buttermilk
  • 1/2 tsp baking soda
  • 160g (1 cup) cornmeal
  • 60g (1/2 cup) all-purpose flour
  • 60g (~1/2 cup) whole wheat flour
  • 1/2 tsp salt
  • Optional: shredded cheddar, diced jalapeños, chopped green onions

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