Chicken Marsala Meatballs - Hungry Planet | Plant-Based Meat

Name: Chicken Marsala Meatballs - Hungry Planet | Plant-Based Meat
Ingredients: 2¼ teaspoons butter; 4 ounce oyster mushrooms; ⅛ teaspoon garlic, minced; 2¼ tablespoons shallots; 1 teaspoon flour; 3 tablespoons marsala wine; ½ cup vegetable stock; 1 teaspoon salt; To taste, pepper; 1 pound Hungry Planet Chicken™ Plant-Based Ground Buy Now; 4 ounce white mushrooms, finely chopped; ⅓ cup bread crumbs; 4 tablespoons parmesan cheese, grated; 1 teaspoon garlic, minced; 2 tablespoons parsley, chopped; * Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.

www.hungryplanetfoods.com

Crispy on the outside, juicy and tender on the inside, and coated in a tangy Marsala sauce, plant-based Hungry Planet Chicken Meatballs will be a great hit.

View Original

Share this recipe:

Ingredients

2¼ teaspoons butter
4 ounce oyster mushrooms
⅛ teaspoon garlic, minced
2¼ tablespoons shallots
1 teaspoon flour
3 tablespoons marsala wine
½ cup vegetable stock
1 teaspoon salt
To taste, pepper
1 pound Hungry Planet Chicken™ Plant-Based Ground Buy Now
4 ounce white mushrooms, finely chopped
⅓ cup bread crumbs
4 tablespoons parmesan cheese, grated
1 teaspoon garlic, minced
2 tablespoons parsley, chopped
* Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.