Blueberry Mascarpone Cake

Name: Blueberry Mascarpone Cake
Total time: 40 min
Ingredients: 2 cups all-purpose flour; 2 tsp baking powder; 1 tsp salt; 1 1/2 cup blueberries; ½ cup mascarpone; ¼ cup oat milk; 1/2 cup unsalted butter, 1 stick, at room temperature; 1 cup sugar; 2 medium to large eggs, room temperature

www.cookingrestored.com

This blueberry mascarpone cake bursts with blueberry flavor! It's perfect for Mother's Day for the mom who loves berries and all things spring!

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