Spaghetti with meatballs in tomato sauce
Preparation time: 20 ' Cooking time: 30΄ For 4 servings Ingredients 500g of spaghetti No. 6 or 5 300g ground beef 300g ground pork 1 onion (finely chopped) 2 cloves garlic (finely chopped) 1 egg 2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kyknoscanning.com.
Cooking tools:
- Kitchen scale
- Grater
- Colander
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Skillet
- Pan
- Saucepan
- Pot
- Mixing bowl
- Spoon
- Stove
- Oven
- Plate
Ingredients
- 500g of spaghetti No. 6 or 5
- 300g ground beef
- 300g ground pork
- 1 onion (finely chopped)
- 2 cloves garlic (finely chopped)
- 1 egg
- 2 slices of stale bread (only the crumb, soaked, squeezed and grated)
- 1 tbsp. white vinegar
- Salt, Pepper
- Olive oil
- 500g Crushed Tomatoes KYKNOS
- Fresh chopped basil (optional)
- Salt, freshly ground pepper
- Hard spicy cheese for serving
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