Best Beef Stroganoff 2 | Just A Pinch Recipes
1. Mix flour and salt. Coat beef strips with the flour and salt mix. I toss them in a bowl with my hands. Add a little extra flour if not coated well. Heat 3 tablespoons of...
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Ingredients
- 1 1/2 - 2 pound(s) beef sirloin steak or round steak cut into thin strips
- 3 tablespoon(s) all-purpose flour
- 1 teaspoon(s) salt
- 3 tablespoon(s) butter
- 1 pound(s) white mushrooms, sliced
- 1 small onion chopped
- 3 clove(s) garlic, minced
- 4 tablespoon(s) all-purpose flour
- 3 tablespoon(s) tomato paste
- 3 cup(s) beef stock or broth
- 3/4 cup(s) sour cream
- 1 pound(s) wide egg noodles or noodles of choice
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