Honey- and Thyme-Glazed Strawberry Tart Recipe
Topped with a thyme-honey syrup, this refreshing springtime Glazed Strawberry Tart is easy to make and even easier to eat.
Keywords
- Easter
- Fruit
- Pie
Ingredients
- All-purpose flour, for dusting
- ½ (17.3-ounce) package frozen puff pastry (1 sheet), thawed according to package directions
- ⅓ cup honey
- 2 teaspoons fresh thyme leaves
- 1 teaspoon water
- 4 cups halved fresh strawberries
- 1 (8-ounce) package cream cheese, softened
- ¾ cup confectioners’ sugar
- ¾ cup heavy whipping cream
- ½ teaspoon vanilla extract
- Fresh thyme
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