Egg Substitute For Fried Chicken (A Must Try Recipe!)
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Cooking tools:
- Instant-read thermometer
- Skillet
- Oven
- Baking sheet
- Mixing bowl
- Stove
- Tongs
- Airtight container
Ingredients
- 8 pieces of chicken (thighs, drumsticks, breasts)
- 2 cups buttermilk (or dairy-free alternative)
- 2 cups all-purpose flour
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- Oil for frying (canola, vegetable, or peanut oil)
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