Our Favorite Mayonnaise | Recipe Cart | Recipe Cart
Be sure to use an olive oil you love the taste of, the fresher the better. For the acid, feel free to swap white wine vinegar, Champagne vinegar or lemon juice
Ingredients
- 2 large egg yolks at room temperature
- 1 tablespoon Dijon mustard
- 1 teaspoon red wine vinegar (or white wine vinegar or lemon juice)
- 3/4 cup canola oil
- 3/4 cup best-quality olive oil
- 1 teaspoon salt
More Like This
Creamy Homemade Mayonnaise - Recipe Fund
recipefund.com
Perfect Homemade Mayonnaise - Eggs.ca
eggs.ca
Mayonnaise - Lisa G Cooks
lisagcooks.com
Mayonnaise | Fitat60.com
fitat60.com
French Mayonnaise | Taste France Magazine
tastefrance.com
Mayonnaise Recipe | olivemagazine
olivemagazine.com
Homemade Mayonnaise Recipe
foodrepublic.com
MAYONNAISE - VniFood
vnifood.com