Easy Cauliflower Gratin with Cheese and Breadcrumbs Recipe
Make a simple yet delicious cauliflower gratin with cheese, breadcrumbs, and a buttery, creamy sauce. Perfect as a side or a tasty main dish.
Ingredients
- 1 large cauliflower (about 1kg), trimmed
- A large knob of butter
- 1 tablespoon cream (optional)
- 100g mature Cheddar or other flavoursome hard cheese, grated
- 40–50g breadcrumbs
- Sea salt and freshly ground black pepper
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