Smoked Mackerel Mascarpone Pâté - Appetisers | Galbani
Discover the recipe Smoked Mackerel Mascarpone Pâté on Galbani, the site specializing in Italian recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.galbani.co.uk.
Ingredients
- 250 g Galbani Mascarpone
- 250 g Peppered smoked mackerel fillets
- 50 g Chives, tarragon, dill
- 1 Lemon juice and zest
- 8 Cornichons
- 8 Ciabatta slices
- Seasoning
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