Tofu Aubergine Curry | Xyla Services

Ingredients

• low calorie oil spray
• 2 large onions, diced
• 1 tbsp grated ginger (fresh/frozen)
• 2 tsp cumin
• 1 tsp garam masala
• ½ tsp turmeric
• ½ tsp anardana (dried pomegranate) powder (optional)
• 4 fresh green chillies, finely chopped (adjust quantity to taste)
• 800g tofu, diced into inch cubes
• 1 large aubergine
• salt to taste
• 1 cup water
• a small bunch of fresh coriander, finely chopped
• 1 cup basmati rice, approx. 180g