Veggie Leek and Mushroom Pasta Bake | Recipe | SoCook
Simple to cook, the perfect blend of pasta, mushroom and leeks in a creamy sauce, topped with cheese and baked till golden brown, served with a green salad
Ingredients
- black pepper (to taste)
- 15 grams butter
- 100 grams cherry tomatoes
- 1 tsp chilli flakes
- 200 ml crème fraiche
- 0.5 whole cucumber
- 6 sprig fresh parsley
- 2 cloves garlic
- 1 whole leeks
- 125 grams mozzarella
- 300 grams mushrooms
- 1 whole onions
- 45 grams parmesan or pecorino cheese
- 150 grams penne pasta
- 40 grams Salad leaves
- salt (to taste)
More Like This
Mushroom, Leek and Chorizo Pasta Bake - Your Local Greengrocer
yourlocalgreengrocer.com.au
Creamy Mushroom and Leek Pasta Recipe | Samsung Food App
app.samsungfood.com
Leek and mushroom pasta | The Vegan Society
vegansociety.com
Creamy leek and shiitake mushroom baked pasta recipe | TASTE
taste.co.za
Leek and Zucchini Pasta Recipe
recipeland.com
Cheesy Mushroom, Bacon and Veggie Pasta Bake Recipe | myfoodbook | Easy dinner pasta bake recipe
myfoodbook.com.au
Veggie Pasta Bake
cookedandloved.com
Creamy Baked Penne with Leeks and Mushrooms | Comfort Food Classic - Taste Like Magic
tastelikemagic.com