Creamy Mushroom and Leek Pasta Recipe | Samsung Food App

Name: Creamy Mushroom and Leek Pasta Recipe | Samsung Food App
Ingredients: 2 Tbsp olive oil; 2 large leeks (stems removed, thinly sliced); 1/2 lb mushrooms (white or brown will do just fine); 3 garlic cloves (pressed); 1/2 cup reduced sodium chicken broth; 1 1/2 cups heavy whipping cream; 2 Tbsp chopped Dill (fresh or frozen (use parsley if you don't have access to dill)); 1/2 tsp salt (or to taste); 1/8 tsp pepper (or to taste); Parmesan to serve; 12 oz of your favorite pasta (cooked in salted water according to package instructions, drained & rinsed.)

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If you haven't tried leeks, they have the texture of artichoke when cooked and a hint of sweet onion flavor. They add color, a healthy boost, and fantastic flavor to this pasta.

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Ingredients

2 Tbsp olive oil
2 large leeks (stems removed, thinly sliced)
1/2 lb mushrooms (white or brown will do just fine)
3 garlic cloves (pressed)
1/2 cup reduced sodium chicken broth
1 1/2 cups heavy whipping cream
2 Tbsp chopped Dill (fresh or frozen (use parsley if you don't have access to dill))
1/2 tsp salt (or to taste)
1/8 tsp pepper (or to taste)
Parmesan to serve
12 oz of your favorite pasta (cooked in salted water according to package instructions, drained & rinsed.)