Quick and Easy Roasted Brussels Sprouts and Broccoli
Get ready to whip up a delicious, vibrant vegan dish that's as easy as pie! This roasted Brussels sprouts and broccoli recipe is packed with flavor and perfect for a weeknight dinner or a fun...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefbrainy.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Parchment paper
Ingredients
- 1 lb Brussels sprouts, trimmed and halved
- 1 lb broccoli florets
- 2 cups vegetable broth or stock
- Olive oil
- Salt
- pepper
- Optional: garlic powder, lemon zest, or nutritional yeast for extra flavor
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