fruit platter w tahini caramel & chocolate recipe | Jessica Cox

Ingredients

• 1 lady finger banana, sliced
• 1 apple, core removed and sliced
• 1 orange, peeled and segmented
• 2 kiwi fruits, peeled and sliced
• 6 – 8 strawberries
• 1 cup raspberries
• 1 cup blueberries
• 4 squares dark chocolate (at least 75% or more)
• // tahini caramel //
• 1 tablespoon hulled tahini
• 1 tablespoon almond milk
• 1 teaspoon maple syrup
• teaspoon pure vanilla powder or extract
• 1 teaspoon mesquite powder (optional)