Bacon Wrapped Backstrap Recipe | SideChef

Name: Bacon Wrapped Backstrap Recipe | SideChef
Ingredients: to taste Bacon; 1/2 cup Soy Sauce; 1/4 cup Molasses; 1/4 cup Rice Vinegar; 2 tablespoons Brown Sugar; 2 tablespoons Honey; 4 cloves Garlic; 1 tablespoon Fresh Ginger; 2 tablespoons Sesame Oil; 1 tablespoon Sesame Seeds; 1 bunch Scallion; 1 Jalapeño Pepper; 1 Venison Backstrap; to taste All-Purpose Spice Rub

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As far as deer meat goes, it doesn’t get better than fresh backstrap. Adding in this special glaze and bacon just takes it over the edge.

Keywords

Low-Fat
Peanut-Free
Tree Nut-Free
Fish-Free
Main Dish
Dairy-Free
American
Intermediate
Low Salt
Egg-Free
Nut-Free
Tomato-Free
Grill
Date Night
Shellfish-Free
Dinner
Pork
Game Day

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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