Squash Casserole Recipe | Just A Pinch Recipes
Boil squash until tender. Preheat oven to 350 degrees F. Drain the water and return to the pot. Add onions and butter. Stir until the butter is melted. Add cream of chicken...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3 yellow squash
- 1 onion, chopped
- 1 stick(s) butter
- 1 can(s) cream of chicken soup (10.5 oz)
- 1 large egg
- - salt to taste
- - pepper to taste
- 2 cup(s) crumbled baked cornbread
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