Orient-Kartoffelsalat - Cookidoo® – the official Thermomix® recipe platform
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- Mortar and pestle
- Pot
- Colander
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- Baking sheet
- Skillet
- Chef's knife
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- Measuring spoon
- Mixing bowl
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- Serving bowl
Ingredients
- 800 g Kartoffeln, festkochend
- 400 g Auberginen
- 6 EL Olivenöl
- 2 EL Sesam, geschält
- 2 EL Sesam
- 1 EL Kreuzkümmelsamen
- 2 TL Salz
- 30 g glatte Petersilie
- 20 g Minze
- 200 g Tomaten
- 1 rote Zwiebel
- 200 g Gurken
- 1 rote Spitzpaprika
- 3 EL Granatapfelsirup
- ½ TL Pfeffer
- ½ TL Chiliflocken
- 150 g Griechischer Joghurt (10% Fett)
- 50 g Schmand
- 15 g Zitronensaft
- 10 g Sesamöl, geröstet
- 1 TL Oregano, getrocknet
- 1 Prise Zucker
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