Chicken with Zhoug-Style Sauce | Publix Super Markets
Chicken with Zhoug-Style Sauce
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Cooking tools:
- Microplane
- Blender
- Food processor
- Instant-read thermometer
- Nonstick skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Tongs
- Stove
- Serving platter
- Plate
Ingredients
- 1 lemon, for zest/juice
- 2 fresh jalapeño peppers
- 1/2 bunch fresh Italian parsley
- 1/2 bunch fresh cilantro
- 4 cloves fresh garlic
- 1 1/2 tablespoons extra-virgin olive oil
- 1/4 cup water
- 2 teaspoons ground coriander, divided
- 2 teaspoons ground cumin, divided
- 1 1/2 lb boneless, skinless chicken breast
- 3/4 teaspoon kosher salt
- Cooking spray
- 1 (8.8-oz) package naan bread (optional)
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