Steak at Home (Restaurant style)

Name: Steak at Home (Restaurant style)
Ingredients: Steaks of choice (This recipe works well with T-bone or ribeye bone in); 3 tbsp Steak Spice of choice (I have a homemade recipe here on the website); 1 tsp Salt (Pink or sea salt works great); 2 tsp Olive Oil (Will be used as apart of the seasoning mix, good quality is essential); Fresh Thyme and Garlic (Rosemary can be used as well); 2 tsp Oil (This oil will be used for searing so it should be able to not burn on high heat); 4 tbsp Unsalted butter

lolasgrababite.com

Ingredients Ingredients Directions After cleansing steak and patting completely dry, Season with spice mix (steak spice, olive oil along with fresh garlic and

View full recipe on lolasgrababite.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at lolasgrababite.com.

Share this recipe:

Cooking tools:

Cast iron skillet
Stove
Tongs
Spoon
Plate

Ingredients

Steaks of choice (This recipe works well with T-bone or ribeye bone in)
3 tbsp Steak Spice of choice (I have a homemade recipe here on the website)
1 tsp Salt (Pink or sea salt works great)
2 tsp Olive Oil (Will be used as apart of the seasoning mix, good quality is essential)
Fresh Thyme and Garlic (Rosemary can be used as well)
2 tsp Oil (This oil will be used for searing so it should be able to not burn on high heat)
4 tbsp Unsalted butter