Mom’s Ultimate Cheese Dip | Texas Co-op Power

Mom’s Ultimate Cheese Dip | Texas Co-op Power

texascooppower.com

Kathryn Bolton | Farmers EC 1 1/2 cups diced tomato 1 cup diced onion 4 ounces chopped pimientos, undrained 8 ounces canned, chopped green chilies, drained and

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  • texas co-op power
  • mom’s ultimate cheese dip
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Ingredients

  • 1 1/2 cups diced tomato
  • 1 cup diced onion
  • 4 ounces chopped pimientos, undrained
  • 8 ounces canned, chopped green chilies, drained and rinsed
  • 4 to 8 ounces jalapeños, drained, rinsed (if pickled) and chopped
  • 1 can (8 ounces) diced mushrooms
  • 1 can (14.5 ounces) cream of mushroom soup
  • 2 pounds processed cheese
  • 1/4 pound Monterey Jack, shredded
  • 1 can (13 ounces) evaporated milk

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