Pistachio-Sharp Cheddar Shortbread | culture: the word on cheese

Pistachio-Sharp Cheddar Shortbread | culture: the word on cheese

culturecheesemag.com

This savory shortbread, with meaty pistachios and sharp cheddar, make the ideal accompaniment to any sharp cheese that you have on-hand.

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Ingredients

  • ½ cup shelled (roasted, and salted pistachios, 2.5 ounces)
  • ¾ cup 96 grams all-purpose flour
  • 1 packed cup (85 grams grated sharp cheddar)
  • ½ teaspoon sea salt
  • ½ teaspoon freshly ground black pepper
  • 1 stick unsalted chilled butter (cut into)
  • ½- inch cubes
  • Coarse sea salt (for sprinkling the top)

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