Cheddar and Parmesan Shortbread
A simple appetiser for entertaining, savory shortbread also makes a lovely Christmas gift. Featuring both Schwartz Dried Rosemary and Nutmeg, shortbread is cut into festive shapes with biscuit...
Ingredients
- 125 g (5 oz) plain flour
- 1 cheddar cheese sauce
- 1/2 tsp nutmeg ground
- 1 tsp rosemary
- 1/4 tsp sea salt mill adjustable
- 100 g (4 oz) unsalted butter, softened
- 75 g (3 oz) parmesan, finely grated
- 1 large egg yolk, room temperature
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