Hummus with za'tar pita crisps - 9Kitchen

Hummus with za'tar pita crisps - 9Kitchen

kitchen.nine.com.au

Place chickpeas in a medium saucepan and cover with warm water. Bring to the boil and boil 10-15 minutes or...

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Ingredients

  • Hummus
  • 2 x 400g cans chickpeas, drained, rinsed
  • 3 cloves garlic
  • 2 tablespoons tahini
  • ¼ cup lemon juice
  • ½ cup olive oil
  • 1-2 teaspoons sea salt
  • paprika and extra olive oil to serve
  • 4 pitas
  • 1/3 cup (80ml) olive oil
  • 1-2 tablespoons za'tar

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