Lumpiang Shanghai
INGREDIENTS: - 350 g ground pork - 1 tbsp chopped onion - 1/4 cup chopped carrot - 1/4 cup chopped celery - 1/4 cup chopped singkamas - 1/4 cup finely chopped
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Slotted spoon
- Paper towel
- Serving platter
- Serving bowl
Ingredients
- 350 g ground pork
- 1 tbsp chopped onion
- 1/4 cup chopped carrot
- 1/4 cup chopped celery
- 1/4 cup chopped singkamas
- 1/4 cup finely chopped shrimps
- 1 tbsp chopped spring onion
- 2 tbsp Datu Puti soy sauce
- 1/4 tsp UFC Ground Pepper
- 10 pcs lumpia wrappers (8 inch)
- 2 cups Golden Fiesta palm oil
- 1/2 cup Jufran sweet chili sauce
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