Lumpiang Shanghai
Lumpiang Shanghai are the ultimat appetizer! Golden, crunchy and filled with ground chicken, water chestnuts, and green onions, they're sure to be a party favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 20 pieces spring roll wrappers
- canola oil
- 1 teaspoon salt
- 1 medium carrot, peeled and shredded
- 1/2 teaspoon ground black pepper
- 1/2 cup green onions, finely chopped
- 3 cloves garlic, peeled and minced
- 1 tablespoon soy sauce
- 1 pound ground chicken or pork
- 1 can water chestnuts, drained and finely chopped
More Like This
Lumpiang Shanghai: Filipino’s Favorite -
asiancooking101.com
Lumpiang Shanghai - Maricel's Kitchen
maricelskitchen.com
Lumpiang Shanghai – The Ultimate Party Finger Delicious Food
yummyfood.ph
Delicious and Simple Lumpia Shanghai Recipe
michiganplum.org
Crunchy Lumpiang Shanghai (Pork Spring Roll) - PinoyBites
pinoybites.com
Filipino Meat Spring Roll (Lumpiang Shanghai) | Asian Inspirations
asianinspirations.com.au
Lumpiang Shanghai Recipe | Guinness® CA
guinness.com
Lumpiang Shanghai Recipe | Guinness® US
guinness.com