Lumpiang Shanghai – The Ultimate Party Finger Delicious Food

Lumpiang Shanghai – The Ultimate Party Finger Delicious Food

yummyfood.ph

Pork lumpiang shanghai recipe is a type of spring roll with a rich meaty filling of ground pork. It's quick and easy to make, crispy and delicious.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.

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Ingredients

  • 250 g pork
  • 100 g shrimps
  • 2 heads onion
  • 1/2 cup singkamas
  • 5 cloves garlic
  • 2 eggs
  • 1 stalk onion leaves
  • 1/4 tsp pepper powder
  • 1 tbsp fish sauce
  • salt & sugar
  • 25-30 lumpia wrapper or spring roll wrapper
  • enough cooking oil for frying

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