Maple Sugar Cookies with Cream Cheese Frosting
Delicious maple and sugar mingled with tangy cream cheese frosting for a wonderful cookie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pamelasproducts.com.
Cooking tools:
- Grater
- Stand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Rolling pin
- Parchment paper
- Cookie cutter
- Baking sheet
- Refrigerator
- Oven
- Spatula
- Cooling rack
Ingredients
- Cookies
- ¼ to ½ tsp fresh grated nutmeg (¼ is plenty if not frosting cookies)
- ½ cup butter or margarine (1 stick)
- ¾ cup ground maple sugar crystals or 1 cup sugar
- 1 egg
- 1 tsp maple extract
- 2 ¾ cups Pamela's Baking & Pancake Mix Frosting 
- 4 oz cream cheese, softened
- 2 TBSP butter, softened
- ½ tsp vanilla
- ½ cup + 2 TBSP powdered sugar
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