Maple Cupcakes with Maple Cream Cheese Frosting Recipe | Samsung Food App

Maple Cupcakes with Maple Cream Cheese Frosting Recipe | Samsung Food App

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These maple cupcakes are made with a maple vanilla cupcake topped with maple cream cheese frosting and crunchy pecans! Enjoy this tasty cupcake any time of the

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Cooking tools:

  • Muffin tin
  • Cupcake liner
  • Cooling rack
  • Sifter
  • Stand mixer
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups cake flour (sifted)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • pinch of nutmeg
  • 1 cup unsalted butter (at room temperature (2 sticks) )
  • 1 3/4 cups sugar
  • 4 large eggs (at room temperature)
  • 2 tablespoons pure maple syrup
  • 2 teaspoons vanilla
  • 1 1/4 cups milk
  • 1/2 cup chopped pecans
  • 3/4 cup unsalted butter (at room temperature (1.5 sticks))
  • 8 ounces cream cheese (softened)
  • 4 cups confectioners’ sugar (sifted)
  • pinch of salt
  • 1/4 cup chopped pecans

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