Cajun Grilled Alligator
Cajun Grilled Alligator marinated with Louisiana Hot Sauce and spices, perfect for a bold and flavorful dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianahotsauce.com.
Ingredients
- 3 Tbsp The Original Louisiana Brand Hot Sauce
- 2 Tbsp Cajun seasoning, divided
- 2 Tbsp minced garlic
- 2 Tbsp olive oil
- 1 Tbsp minced parsley
- 1 lb alligator tails, cut into 1” pieces
- 8 Tbsp unsalted butter, melted
- Lime wedges, to serve
- 6 skewers (6-inch)
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