Special Colcannon | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 5 to 6 medium white potatoes, cut into chunks, unpeeled
• 1/2 medium celeriac (celery root), skin peeled, cut into chunks
• 1/4 cup vegan margarine, divided
• 2 tablespoons extra virgin olive oil
• salt, to taste
• pepper, to taste
• 1/2 medium white cabbage, shredded
• 1 large leek, sliced