Recipe Creamy Rigatoni with Grilled Zucchini, Tahini Sauce
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Cooking tools:
- Grill pan
- Stockpot
- Colander
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Tongs
- Stove
Ingredients
- 2 zucchini
- 1 olive oil
- 500 g of rigatoni
- 1 garlic clove
- 50 cl of heavy cream
- 4 tahini
- 1 bunch of chives
- 1 bunch of flat-leaf parsley
- 1 vegetable bouillon cube
- 1 lemon
- salt (according to taste)
- pepper (according to taste)
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