Banana Crunch Cake – Kosher Recipes | OU Kosher Certification

Name: Banana Crunch Cake – Kosher Recipes | OU Kosher Certification
Total time: 100 min
Ingredients: 4 extra-ripe, medium bananas, divided; 1½ cups sugar; ½ cup margarine, softened; 3 eggs; 3 Tablespoons almond liqueur or 1 teaspoon almond extract; 1½ cups flour; ½ cup unsweetened cocoa powder; 1 teaspoon baking soda; ½ teaspoon salt; &frac12 cup chopped almonds, toasted and ground; 1 square (1 oz.) semisweet chocolate, melted

oukosher.org

This cake is made with bananas, almond liqueur or extract, cocoa powder, ground toasted almonds, & a glaze made from blended bananas & semisweet chocolate.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

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