Grilled Veggie Kabobs

Grilled Veggie Kabobs

feelgoodfoodie.net

Grilled veggie kabobs have an irresistible smoky flavor, layers of vibrant colors, and just the right amount of charred goodness.

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Ingredients

  • ¼ cup olive oil (plus more for brushing the grill)
  • 2 tablespoons red wine vinegar
  • 1 garlic clove (grated)
  • 2 teaspoons Italian seasoning
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 red onions (cut into 1-inch chunks)
  • 1 10 ounce container baby bella mushrooms
  • 2 bell peppers (cored, cut into 1-inch chunks)
  • 2 zucchini (halved lengthwise cut into 1-inch chunks)
  • 1 10 ounce container cherry tomatoes

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