Cannelloni with Beef and Spinach

Name: Cannelloni with Beef and Spinach
Total time: 60 min
Ingredients: San Remo Reg Cannelloni 250g; 1/4 cup butter; 1/4 cup flour; 3 cups milk; Salt; pepper; 2/3 cup grated Parmesan cheese; 1 tbsp Olive Oil; 1 clove garlic, finely chopped; 1 onion, finely chopped; 450g lean minced beef; 1 x 200g packet frozen chopped spinach, squeezed dry; 1 egg; 1 tspn basil; 3 cups San Remo Tomato, Onion and Garlic Pasta Sauce

sanremo.co.nz

Indulge in a delicious Cannelloni with Beef and Spinach from San Remo. Perfect for family gatherings, this easy recipe serves 5 in just under an hour!

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

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Ingredients

San Remo Reg Cannelloni 250g
1/4 cup butter
1/4 cup flour
3 cups milk
Salt
pepper
2/3 cup grated Parmesan cheese
1 tbsp Olive Oil
1 clove garlic, finely chopped
1 onion, finely chopped
450g lean minced beef
1 x 200g packet frozen chopped spinach, squeezed dry
1 egg
1 tspn basil
3 cups San Remo Tomato, Onion and Garlic Pasta Sauce

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