Decadent Chocolate-Beet Muffins

Ingredients

• 3 medium-size beets (about 500 g/1.1 lb)
• 4 oz (125 g) semisweet chocolate, chopped
• 1¾ cups (425 mL) all-purpose flour
• 2/3 cup (150 mL) granulated sugar
• 1/3 cup (75 mL) cocoa powder, sifted
• 1½ tsp (7 mL) baking soda
• ½ tsp (2 mL) salt
• 2 eggs
• ½ cup (125 mL) milk or almond milk
• ½ cup (125 mL) vegetable oil
• 1½ tsp (7 mL) vanilla extract